Recipe of Super Quick Homemade Ragi banana bread eggless no sugar recipe

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Before you jump to Ragi banana bread eggless no sugar recipe recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

You already know that, to achieve true health, your diet needs to be well balanced and wholesome and you need to get a good amount of exercise. The is that, at the end of the day, we don't always have enough time or energy required for a healthy lifestyle. At the end of the day, the majority of us want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You will be happy to discover that becoming healthy doesn't have to be hard. With training you can get all of the nutrients and the physical exercise that you need. Here are some ideas to be as healthful as possible.

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We hope you got benefit from reading it, now let's go back to ragi banana bread eggless no sugar recipe recipe. To cook ragi banana bread eggless no sugar recipe you only need 12 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Ragi banana bread eggless no sugar recipe:

1. Take 1/2 cup of ragi flour.
2. Use 1/4 cup of whole wheat flour.
3. Use 3/4 tsp of baking soda.
4. Use Pinch of salt.
5. Get 1/4 tsp of cinnamon powder.
6. Provide 1/2 cup of grated jaggery.
7. Provide 1/4 cup of water.
8. Provide 1/4 cup of yoghurt.
9. Prepare As needed of oil.
10. Prepare 2 of over ripened bananas.
11. Get 1/4 tsp of vanilla essence optional.
12. Get 1/4 cup of walnuts chopped (any dried fruits or seeds can be used).

Instructions to make Ragi banana bread eggless no sugar recipe:

1. Preheat the oven at 180°C.Grease and line the baking tin..
2. In a bowl soak grated jaggery in water.Set aside..
3. Coat the chopped walnuts in bit of flour to keep them from sinking in the bottom while baking. Set aside..
4. In a mixing bowl, add whole wheat flour,ragi flour, baking soda,salt and cinnamon powder. Give it a good mix.Set aside..
5. Take a mixer/blender jar. Add in the peeled bananas along with oil, yoghurt and jaggery solution. Make a smooth puree..
6. Add this puree to the dry ingredients gradually and whisk properly. Then fold in the walnuts gently..
7. Pour the batter in baking tin and tap 2-3 times on the counter top tocremove air bubbles..
8. Bake at 180°C for 20-25 mins. Keep an eye on the oven do check it once by 20 mins. As every oven works differently. Check if the toothpick inserted comes out clean..
9. Cool it within the tin on a wire rack for few minutes. Then scrape the sides using a knife..
10. Demould, take out the parchment paper and let it cool completely..
11. Cut into slices,serve and Enjoy !!! Can be kept in fridge upto a week..

Pressure Cooker Eggless Ragi Banana Cake Recipe. Ragi and jaggery goes very well. So, I decided to use jaggery instead of regular sugar. The cake is so soft and spongy. Lets see how to bake this Eggless Ragi Banana Cake recipe using pressure cooker.

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